Servings:
1 Protein

Suitable for all Freedom and FastTrack meal plans

Ingredients:
1 serving White Sea Bass fillet
1 tsp Garlic, minced
¼ tsp Salt-Free Herb Seasoning Blend of selection
Lemon wedges
Ground Black Pepper, to style

Preparation:
Heat the broiler (grill). Position the rack 4 inches from the warmth source. Lightly spray a baking pan with cooking spray. Place the fillet within the pan.

Sprinkle the lemon juice, garlic, herbs and pepper over the fillet.  Broil (grill) till the fish is opaque all through when examined with the tip of a knife, about 8 to 10 minutes.  Serve instantly.